Saturday, August 5, 2017
Gobs of Green
When I frost a cake, sometimes I like to overdue it on the frosting in order to create a deeply wavy texture of exaggerated swoops and swirls. That's what this button reminds me of with its incredibly plunging surface of dramatic folds. Swamped with overlapping lobes, the make of this extraordinary button is spinach green Bakelite. Notice the subtle bit of yellow capillaries within the gobs of green. Truly fancy and exciting, this button takes the cake.
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Click here: BUTTONS FROM THE ATTIC